Eating Out

  • adventures,  Eating Out,  food,  Food Whilst Travelling,  sweet treats

    Foodie Adventures in the Scottish Highlands

    I hope your 2022 is off to a good start so far? As well as wanting to be a food blogger, I’ve always fancied being a travel blogger. What could be better than travelling the world, writing about my experiences of eating great food and seeing interesting sights? Travel blogging is not quite an area I’ve cracked yet, but I still enjoy talking about the food I’ve eaten in the places I’ve visited. My trip to the Scottish Highlands last Autumn is perfect for that. Most of my food choices were centered around Inverness as it is the capital of the Highlands. Inverness is full of visitors who want to…

  • Eating Out,  food

    Time for brunch at Josephine’s

    Brunch is my favouritest meal (as is breakfast, lunch…dinner). Josephine’s in Nottingham is renowned as a place for afternoon tea but the brunch is worth checking out- I adored the Eggs Royale. The decor is gorgeous as well, with a lush Eastern vibe. You could spend hours there.

  • Eating Out,  food,  Teas

    Afternoon Tea at Ridgmont Station Tea Rooms

    This is a delightful tea room situated in the former Victorian (1846) Ridgmont railway station building’s Ladies Waiting Room. I’ve been here a few times previously in 2019 and think of it as a bit of a hidden gem. With my love of anything vintage and retro, it’s right up my street. I’ve been keen to try their afternoon tea for some time and my recent birthday was the perfect opportunity. I LOVE afternoon tea as you all know, so I really relished being able to try theirs. It’s a good idea to book a few days in advance as their afternoon teas get booked up quickly- we booked a…

  • Different Cultures,  Eat Like A Londoner,  Eating Out,  food

    Zzang, Korean restaurant

    Zzang is a cute and cosy Korean spot situated in London’s Swiss Cottage area. It was ideal to grab a bite to eat on a rainy afternoon. My friend Jo and I hadn’t eaten much Korean food beforehand, but this was a good intro. The food was fresh, tasty and comforting. We had the Udon (there’s a seafood variation), and it tasted so good. Good atmosphere as well. I would recommend this place 100%- it wasn’t over- crowded but people kept dropping by, attesting to its popularity. Visit and keep it open.