food
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A Vegan Christmas Buffet
This was served at a party that took place in October. I have crazy friends. It also proves that it is possible to create a tasty Christmas feast that is completely vegan.
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Wagamama’s
Last week I paid a visit to Wagamama’s with my friend Emma. I was trying to avoid meat that day so chose the Yasai Katsu Curry. It was absolutely delicious, highly recommended even for a meal eater. It was also a good reminder than there are many non-meat alternatives in chain restaurants out there. Emma had the ramen (I think) and a smoothie: We both indulged in the coconut ice cream afterwards. Ice cream is an everyday food!
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Vietnamese Stirfry
This is a stir-fry that was cooked by my brother’s partner Toan when I went to visit him last week. He is Vietnamese/ Chinese and is used to cooking in this style. Vietnamese food has very distinct flavours. Dishes use plenty of fresh herbs but tend not to be overly spicy, as chilli sauces are served separately.
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Gow’s, London: Calamari with garlic mayo
Gow’s Restaurant and Oyster Bar, Liverpool Street, London. Read my review of Gow’s here
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Yummy choc cake
Lily and Mike’s engagement party, baked by Mike.
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Another dessert!
The Chequers, Westoning
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More icecream!
The Black Horse, Ireland
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Cocktails and Fondue
I went to a party on Saturday night where we had cocktails and fondue: We also tried our hands at making cocktails. I got a special mention in the Cocktail Making Contest!
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Christmas Treats
It’s the most wonderful time of the year! I love the food that we indulge in at Christmas: Just a few pictures of some of the goodies I enjoyed over Christmas. Happy new year!
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Cyprus- Village salad
So recently I went to Cyprus. The Cypriots have their own variation of Greek salad- Village Salad. It is just as delicious as Greek salad though.
